This riff on arroz con pollo uses rice-shaped orzo pasta and easy boneless skinless chicken thighs for a flavorful dinner that’s sure to please kids and adults alike.MORE+LESS-1/2lb uncooked orzo or rosamarina pasta (1 1/3 cups)1/2cup Progresso™ chicken broth (from 32-oz carton)1medium red bell pepper, diced1jalapeño chile, seeded and finely chopped1can (14.

Every color of the rainbow (and lots of fun and feisty colors!) come together in this delicious recipe for Rainbow Popcorn Balls.MORE+LESS-Updated March 8, 20171bottle (16 oz) light corn syrup6packets unsweetened, powdered drink mix (like Kool-Aid)Hide Images1In a large pot, melt butter, corn syrup, and sugar together over medium heat until boiling.

Prep 25minTotal12hr25minServings20These vodka-soaked cherries are sure to be a hit at any adult holiday party.MORE+LESS-Updated September 20, 2016Ingredients1jar (10 oz) red maraschino cherries with stems1/2cup vanilla-flavored vodka2squares (about 3 oz) vanilla-flavored candy coating (almond bark), chopped (from 20-oz package)1tablespoon each green crystallized sugar and holiday nonpareilsStepsHide Images1Drain cherries; discard cherry juice.

A delicious vinaigrette with incredible depth of flavor that will keep your taste buds singing!MORE+LESS-Updated September 20, 20161/4cup canned pumpkin puree1/4cup extra virgin olive oil1/4cup apple cider vinegar2tablespoons water (or more, depending on consistency preference)1tablespoon fresh tarragon, chopped1clove garlic, finely minced1/4teaspoon cinnamon, ground1/8teaspoon ginger, ground1/8teaspoon nutmeg, ground1/4teaspoon black pepper, freshly groundHide Images1Combine all ingredients in a bowl or bottle and whisk or shake until emulsified.

If you’re not stuffing your pork chops, this recipe will show you why you should! Best of all, your entire meal, from the chops to the salsa and the rice, is ready in just 30 minutes.MORE+LESS-Pork Chops:4bone-in, thick-cut pork chops (about 6-8 ounces each)4tablespoons olive oil, divided2cloves garlic, minced or grated1can (4 oz) Old El Paso™ Chopped Green Chiles1cup pepper jack cheese, shredded2teaspoons dried oreganoSalt and pepper, to taste1box (7.

Prep 20minTotal60minServings20White chocolate peanut butter cups decorated with patriotic sprinkles!MORE+LESS-ByParty PinchingUpdated September 5, 2020Ingredients1/2cup creamy peanut butter2cups white chocolate chipsRed, white and blue candy sprinklesStepsHide Images1Begin by gathering your ingredients.